Flatout® Foldit Rosemary & Olive Oil Flatbread
Foldit
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A flavor combo that packs a powerful nutritional combo. Along with rosemary and olive oil, it’s a good source of fiber and has 5g of protein.
Ingredients
Contains: Soy, Wheat.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Oat Fiber, Contains 2% or Less of: Yeast, Soy Flour, Liquid Brown Sugar, Soybean Oil, Prune Juice Concentrate, Wheat Protein Isolate, Potassium Sorbate, and Sodium Propionate (Preservatives), Fumaric Acid, Seasoning (Dried Rosemary, Sugar, Salt, Soybean Oil), Sodium Bicarbonate, Sodium Acid Pyrophosphate, Extra Virgin Olive Oil, Mono and Diglycerides, Calcium Acid Pyrophosphate, Malted Barley Flour, Cellulose Gum, Guar Gum, Xanthan Gum, Carrageenan.
*Net carbs calculated as total carbohydrates - dietary fiber and sugar alcohol.
Instructions
Nutrition Facts
Calories 110
Serving Size 1 flatbread (43g)
Servings Per Container 6
Amount/Serving % Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 20g 7%
Dietary Fiber 3g 11%
Total Sugars 1g
Includes <1 g Added Sugars 2%
Protein 5g 3%
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 1.3mg 8%
Potassium 120mg 2%
* Percent Daily Values are based on a 2,000 calorie diet.
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