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Flatout® Foldit Traditional White Flatbread

Foldit

Traditional flavor that is untraditionally nutritious. A good source of fiber along with 6g of protein to bring your next sandwich to the next level.

Flatout® Foldit Traditional White Flatbread

Ingredients

Contains: Soy, Wheat.

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Oat Fiber, Contains 2% or Less of: Soybean Oil, Yeast, Soy Flour, Liquid Brown Sugar, Prune Juice Concentrate, Wheat Protein Isolate, Potassium Sorbate and Sodium Propionate (Preservatives), Fumaric Acid, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Mono and Diglycerides, Calcium Acid Pyrophosphate, Malted Barley Flour, Dextrose, Cellulose Gum, Monocalcium Phosphate, Guar Gum, Xanthan Gum, Maltodextrin, Carrageenan.

*Net carbs calculated as total carbohydrates - dietary fiber and sugar alcohol.

Instructions

Nutrition Facts

Calories 110

Serving Size 1 flatbread (43g)

Servings Per Container 6

Amount/Serving % Daily Value*


Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 150mg 7%

Total Carbohydrate 20g 7%

Dietary Fiber 3g 11%

Total Sugars 1g

Includes <1 g Added Sugars 2%

Protein 5g 4%


Vitamin D 0mcg 0%

Calcium 30mg 2%

Iron 1.2mg 6%

Potassium 120mg 2%


* Percent Daily Values are based on a 2,000 calorie diet.

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